Vecchio Mulino


Biovette are small squares of crisp, tasty, fragrant bread with a delicate taste.

Made using high-quality natural ingredients and a traditional process, the dough is worked by hand and left to rise for many hours at room temperature, before being hand-formed and baked.

Biovette can be enjoyed plain or can be an excellent alternative to bread, especially for tasting appetisers.

Made in Italy.