The Kobo Aizawa Egg Slicer is a high-quality kitchen tool from Kobo Aizawa, a renowned manufacturer based in Tsubame City, Niigata Prefecture, Japan. Known for its precision craftsmanship, this egg slicer effortlessly creates even slices, perfect for salads, sandwiches, and garnishes. The sharp, durable blades ensure smooth, clean cuts every time.
Fun fact: Tsubame City, known as the "City of Metal," has a rich tradition of metalworking dating back to the 17th century, making it the birthplace of many of Japan's finest kitchen tools.
Made in Japan, this egg slicer reflects the city's commitment to quality and precision.
