Melba’s Milk Chocolate Honeycomb pairs crisp, aerated honeycomb with a smooth milk chocolate coating.
Each bite gives way from creamy chocolate to a light, crunchy centre, making it particularly useful for sharing bowls, road trips and after-dinner treats.
Melba’s began in South Australia in 1981 and continues to make chocolates and confectionery using traditional equipment and time-honoured methods.
Crunchy in the middle and properly chocolatey on the outside.
Net weight: 150g
Allergy advice: Contains milk. Not labelled gluten-free. May contain peanuts and tree nuts due to shared equipment.
Made in Australia.
