Monk's Chai has perfected our organic blend of chai in caffeinated and decafe no compromises. Only the finest specialty grade ingredients have been blended to deliver a blissful flavour experience to our customers.
Monk has searched the world for the best specialty grade spice and tea suppliers. Teas of the highest grade Flowery Broken Orange Pekoe leaves sourced from small sustainable organic family farms in the Brahmaputra Valley in the Assam region of India. Chosen for their rich flavour and quick brewing; perfect for home brewing.
Like their teas, their spices are 100% specialty grade organics. Source from sustainable farmers that produce the best flavours from independent farms around the world; Guatemala, India, Indonesia, Jamaica, Mexico and Sri Lanka.
Chai tasting notes: Black tea with deep caramel, layered vanilla notes. Spices comprised of pure cinnamon blended with the warmth of crushed ginger and cardamom tempered by star anise, and the hum of black peppercorns, cayenne, clove and pimento. The spice blend is elevated by the nuance of natural sweetness.
Ingredients: Organic Assam (Flowery Broken Orange Pekoe) Black Tea, Organic Agave, Monk's Organic spice blend (Ginger, Cinnamon, Nutmeg, Cardamom, Black pepper, Star anise, Cloves, Cayenne, Pimento)
Made in Australia
