Pyewackets Traditional Straight Up Organic Apple Cider Vinegar is made with the kind of care you can taste. Alive, unfiltered and entirely organic, it begins with pure cold pressed apple juice and is slowly wild fermented to create a lively raw vinegar full of character. Handcrafted by a small family producer using certified organic apples grown in cool southern orchards, this vinegar carries the depth and brightness of fruit allowed to develop in its own time.
Its flavour is bright, smooth and distinctly apple forward, making it an excellent everyday companion in the kitchen. Use it to sharpen dressings, enrich broths or mix a spoonful with water before meals when looking for a simple, grounding ritual to support digestion. The vinegar arrives in a 500 ml dark glass bottle to protect the raw goodness within.
Made in Australia.
