Like a dip in the ocean.
Pepper Berry. A 100% natural Tasmanian blend of our natural sea salt flakes with the delicious spicy notes of Tasmanian Pepper Berries. A versatile mix that is wonderful with meat, or for something a bit different sprinkle it on a chocolate brownie.
Smoked. Our 100% natural Tasmanian sea salt flakes, cold smoked over Tasmanian Oak and Blackwood to create a sophisticated salt with a richly aromatic smoky caramel flavour. Sprinkle over meat and vegetables to add a delicious wood-smoked flavour or use as a rub for meat and fish before barbecuing.
Wakame. Our 100% natural Tasmanian mix of pure white sea salt flakes with locally foraged Wakame Seaweed will add depth and earthiness to your cooking. Delicious with meat and seafood alike, or sprinkled on vegetables for added flavour.
